Manual Handling Awareness

3 Modules

Course Fee: 9.99 (Including VAT)

Course Description

Reduce Manual Handling Injury in the Workplace
Provide your employees with an effective, engaging manual handling e-learning course.
Why choose Manual Handling E-Learning 
•    Ensure high levels of compliance and retain training records
•    Reduce the risk of short-term and long-term injury
•    Identify high-risk areas across your organisation
•    Standardise the message for all staff
•    Get verification and always accessible digital certificates

If you lift a heavy object carelessly you can end up pulling muscles or even worse, suffer long-term damage to your back or upper limbs.
So it’s vital that if your job involves lifting, you know how to do it properly. Many employers have short training sessions for this but if not, they should at least be able to give you a leaflet with the main rules for manual handling.
Manual handling can be described as lowering, lifting, pulling, pushing, holding, restraining, carrying, throwing or handling.
75% of injuries caused by manual lifting could be prevented. In the food and drinks industry, manual handling and lifting cause 30% of all acute injuries.

 

What will you learn?

General Description: Reduce Manual Handling Injury in the Workplace Provide your employees with an effective, engaging manual handling e-learning course. Why choose Manual Handling E-Learning

• Ensure high levels of compliance and retain training records

• Reduce the risk of short-term and long-term injury

• Identify high-risk areas across your organization

• Standardise the message for all staff

• Get verification and always accessible digital certificates If you lift a heavy object carelessly you can end up pulling muscles or even worse, suffer long-term damage to your back or upper limbs. So it’s vital that if your job involves lifting, you know how to do it properly. Many employers have short training sessions for this but if not, they should at least be able to give you a leaflet with the main rules for manual handling. Manual handling can be described as lowering, lifting, pulling, pushing, holding, restraining, carrying, throwing, or handling. 75% of injuries caused by manual lifting could be prevented. In the food and drinks industry, manual handling and lifting cause 30% of all acute injuries.

 

 

Modules
 
Introduction This Manual Handling training course provides the necessary information and training for you to understand more about the risks associated with manual handling. You'll learn how to undergo a risk assessment and how to ensure appropriate control measures are put in place.
00:01:53
 
Module 1: What is Manual Handling? “Manual Handling” is defined as the transporting or supporting of a load (including lifting, putting down, pushing, pulling, carrying, or moving) by hand or by bodily force. The term “Load” is not limited to inanimate objects – it includes people (and animals).
00:03:07
 
Module 2: Manual Handling Risk Assessment A manual handling risk assessment helps to identify where injuries could occur and what to do to prevent them. It is vital that suitable and sufficient risk assessments are carried out when you cannot avoid a manual handling task and there is a risk of injury
00:05:35
 
Module 3: Kinetic Lifting Techniques Kinetic lifting means “manual handling”. This is the practice of lifting heavier weights on your own without the help of a machine or a tool. It is a method of handling weight properly without causing injury by using your whole body.
00:04:20
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